Bitsy's Kitchen

Monterey Jack Salsa

4 oz. can green chilies
4 Green onions, chopped
1 Tomato, chopped
1/4 cup Fresh cilantro, chopped
1/4 lb. Shredded monterey jack cheese
1/2 cup Italian salad dressing
Tortilla chips

Blend chilies, onions, tomato, cilantro, cheese and salad dressing. Let set for 30 minutes to allow flavors to blend. Serve with tortilla chips.

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