4 firm red tomatoes
6 Spring Onions (scallions)
1/2 cup fresh mint leaves
2 Tbsp. lemon juice
1/2 tsp. salt or to taste
2 tsp. sugar
1/2 tsp. chili powder, optional
Peel tomatoes and cut into thin wedges. Finely slice
spring onions and chop mint leaves.
Mix other stuff until sugar is dissolved, combine and
mix lightly. Cover and chill.
