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Green Tomato Pickles
2 quarts green tomatoes, chopped coarse
2 cups onions, chopped coarse
2 1/3 cups sugar
1 Tablespoon salt		 1 teaspoon celery seeds
1 teaspoon red pepper flakes
2 cups apple cider vinegar

Put all ingredients in a stainless steel pan ,bring to a boil, boil for 1 minute. Can in hot cans according to proper canning procedures.

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