| Crust:
6 eggs 6 cups flour 4 tablespoons baking powder 1/2 cup sugar 1 cup water 1 cup shortening 1 teaspoon vanilla |
Filling:
2 pounds ham cubed 2 pounds Muenster cheese cubed 6 eggs beaten 3/4 pound grated parmesan cheese pepper |
Crust:
Beat shortening and sugar with eggs. Add some flour then
add baking powder. Add water and vanilla. Add the rest of the flour and
knead until not sticky. Roll out 1/2 of the dough to fit a large
cookie sheet.
Filling: Mix together all ingredients and fill crust.
Top crust:
Roll remaining dough to cover filling. Be sure to close
well. Prick top crust all over with a fork. Bake in 350° F. oven on
lower rack. When top starts to brown, paint with melted margarine and
place back in oven. Raise oven temp. for 10-15 minutes
then lower to 350° F. Baking time app. 1 hour total.
