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Shuswap Bannock
3 cup all-purpose flour
1 Tbsp. Baking powder
1 1/2 tsp. Salt
1 1/2 cup Water
1 cup Blueberries

Mix the dry ingredients together, then add the water quickly & continue to stir. Mix in blueberries. Spread batter on a pie plate & put in a preheated oven heated to 425° F. Bake for 20 minutes.
Cut in pieces & serve hot or cold. Excellent with mint tea.
Serving Size : 8

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