Marshmallow Frosting - No Cook
2 egg whites
1/4 tsp. salt
1/4 cup sugar
3/4 cup corn syrup
1 1/4 tsp. vanilla

Beat egg whites and salt until foamy.  Beat in sugar a little at a time.  Beat in syrup a little at a time.  Beat until it forms peaks.  Fold in vanilla.  Color if desired.  Frosts a tube cake or two 9 inch layers.

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