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Remove stems from spinach. Wash and drain leaves, cut
into 1 inch wide strips, and place in a salad bowl. Shake together the
oil, vinegar, lemon juice, cinnamon, mustard, salt, and pepper; pour half
the dressing over the spinach and mix well. Thinly slice cucumbers and
arrange in a ring across the top with the cherry tomatoes. Sprinkle with
cheese and onions. Pour remaining dressing over the salad.
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