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Benihana's Salad Dressing
Makes six servings (approx.).
1/4 cup chopped onion
1/4 cup vegetable oil
2 Tbsp. rice wine vinegar
1 Tbsp. water
1 Tbsp. chopped ginger root
1 Tbsp. chopped celery |
1 Tbsp. soy sauce
1 1/2 tsp. tomato paste
1 1/2 tsp. sugar
1 tsp. lemon juice
1/2 tsp. salt |
Combine all ingredients in a blender. Process until almost
smooth. Any unused portions may be stored in a covered container in the
refrigerator.

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