 |
Chocolate Banana Wontons
2 serving butter flavor cooking spray
1 large banana(s), diced
6 Tbsp. mini chocolate chips |
24 wonton wrappers (half a 12 oz. package)
1 Tbsp. powdered sugar |
Preheat oven to 350º F. Coat a large baking sheet
with cooking spray.
In a medium bowl, combine banana and chocolate chips;
mix gently.
Place wonton wrappers on a flat surface. Drop banana
mixture by teaspoonfuls onto center of each wrapper. Moisten edges of wrapper
with wet fingers, fold over one corner to make a triangle and press sides
together to seal. Transfer filled wrappers to prepared baking sheet and
coat surface with cooking spray. Bake until wontons are golden brown, about
10 to 12 minutes. Sift powdered sugar over wontons before serving.
Servings: 6
Yields 4 wontons per serving.
WW POINTS = 4
|
|