Bitsy's Kitchen

Irish Tea Cookies

1 cup sugar
1/2 cup butter
2 beaten eggs
1/3 cup milk
1 tsp. vanilla
1 tsp. baking powder
flour

Mix first 6 ingredients together. Add and mix in enough flour to make dough stiff enough to handle. Roll thin. Sprinkle with sugar. Roll again. Cut out with biscuit cutter or any cookie cutter. Bake at 350° F. until sides and bottoms are a golden brown.

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