Bitsy's Kitchen

Go-Go Brunchfast

8-oz. pkg. sliced ham, cut into half-inch squares
8-oz. can Pillsbury Grand's butter-tastin' biscuits
1 1/2 cups shredded Mozzarella cheese
1 1/2 cups shredded American cheese
6 eggs, beaten
1 cup milk
1/4 teaspoon salt
1/4 teaspoon pepper

Press biscuits on the bottom of an ungreased 9x13 inch pan. Sprinkle ham and cheese over biscuits. In a bowl, mix the eggs, milk, salt and pepper and pour on top of the biscuits, ham and cheese. Bake at 450° F. for 15-20 minutes. Let stand 5 minutes before serving.

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