Bitsy's Kitchen
Apple Bread
2 3/4 cup Whole-Wheat Flour
2 tsp. Cinnamon
1 tsp. Baking Soda
1/2 Tsp. Baking Powder
1/4 tsp Salt, optional
1/4 cup Applesauce
1/4 cup Corn Syrup
1 1/2 cups Sugar
4 Egg Whites, or substitute
1/2 tsp Vanilla
3 cups Apples, peel, core, coarsely, chopped
In a large bowl, combine flour, cinnamon, baking soda, baking powder and salt. In a med. bowl, combine applesauce, corn syrup, sugar, egg whites or substitute, vanilla and apples; stir into flour mixture. Divide mixture between two 8 x 4" bread pans that have been sprayed with nonstick spray. Bake at 350° F. for 40 to 45 min or until bread tests done. Cook for 10 min on wire racks before removing from pan.
Servings: 2 loaves - about 24 slices
Cal 118.2 Fat 0.3 g Carb 28 g Protein 2.5 g Sodium 96 mg Dietary Fiber 2.2 g