Bitsy's Kitchen

Black Bean Burgers

1 can black beans, drained
1/4 cup fried onions (fresh or packaged)
2 slices multi grain bread, crumbled finely
Cracker crumbs
Salt, pepper, other seasonings (your choice)
Oil or no-stick spray (for frying)

In large bowl, mash beans. Mix in crumbled bread, onions and spices. Mix thoroughly, and add just enough cracker crumbs to make patties capable of holding together. Form mixture into patties or balls. (These can be coated with more cracker crumbs, if desired.) Fry patties on both sides in a lightly greased frying pan.

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