Bitsy's Kitchen
Creamy Horseradish Beef Dip
1 (8 oz.) package cream cheese, softened
1 (8 oz.) container sour cream
1(2.25 oz.) jar or package DRIED beef, chopped
1/2 cup chopped green onion
1/4 tsp. garlic powder
1/4 tsp. pepper
1 Tbsp. prepared creamy horseradish
1 tsp. lemon juice
In large bowl, beat cream cheese until fluffy; beat in sour cream. Stir in remaining ingredients; blend well. Cover, refrigerate at least 1-2 hours to blend flavors.
Makes 2 1/2 cups